Publications (16) Manuel Canovas Diaz publications

filter_list Food Science

2021

  1. Impact of the Expression System on Recombinant Protein Production in Escherichia coli BL21

    Frontiers in Microbiology, Vol. 12

2017

  1. Understanding the interplay of carbon and nitrogen supply for ectoines production and metabolic overflow in high density cultures of Chromohalobacter salexigens

    Microbial Cell Factories, Vol. 16, Núm. 1

2016

  1. Acetate metabolism regulation in Escherichia coli: carbon overflow, pathogenicity, and beyond

    Applied Microbiology and Biotechnology, Vol. 100, Núm. 21, pp. 8985-9001

2015

  1. Lycopene overproduction and in situ extraction in organic-aqueous culture systems using a metabolically engineered Escherichia coli

    AMB Express, Vol. 5, Núm. 1

2013

  1. Lipid biomarkers and metabolic effects of lycopene from tomato juice on liver of rats with induced hepatic steatosis

    Journal of Nutritional Biochemistry, Vol. 24, Núm. 11, pp. 1870-1881

1999

  1. High-density Escherichia coli cultures for continuous L(-)-carnitine production

    Applied Microbiology and Biotechnology, Vol. 51, Núm. 6, pp. 760-764

1998

  1. Limonin consumption at acidic pH values and absence of aeration by Rhodococcus fascians cells in batch and immobilized continuous systems

    Enzyme and Microbial Technology, Vol. 22, Núm. 2, pp. 111-116

1997

  1. Shifts in metabolism and morphology of Rhodococcus fascians when debittering synthetic citrus juices in the absence of aeration

    Biotechnology Letters, Vol. 19, Núm. 12, pp. 1181-1184

1996

  1. Biotransformation from geraniol to nerol by immobilized grapevine cells (V. vinifera)

    Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology, Vol. 56, Núm. 2, pp. 169-180

  2. Modelling of the biotransformation from geraniol to nerol by freely suspended and immobilised grape (Vitis vinifera) cells

    Progress in Biotechnology (Elsevier), pp. 349-354

  3. pH influence on the consumption of limonin species by Rhodococcus fascians cells

    Biotechnology Letters, Vol. 18, Núm. 4, pp. 423-428

1995

  1. A model that links growth and secondary metabolite production in plant cell suspension cultures

    Biotechnology and Bioengineering, Vol. 46, Núm. 3, pp. 291-297

1994

  1. Continuous limonin degradation by immobilized Rhodococcus fascians cells in K-carrageenan

    Applied Microbiology and Biotechnology, Vol. 41, Núm. 4, pp. 487-493

  2. Enhanced accumulation of anthocyanins in Vitis vinifera cells immobilized in polyurethane foam

    Enzyme and Microbial Technology, Vol. 16, Núm. 5, pp. 416-419

1993

  1. Thermostability of immobilized plant microsomes

    Biotechnology Letters, Vol. 15, Núm. 11, pp. 1129-1132

1987

  1. Stratified ecology techniques in the startup of an anaerobic downflow fixed film percolating reactor

    Biotechnology and Bioengineering, Vol. 30, Núm. 2, pp. 289-296